S’mores cookies

These cookies are crispy on the outside but soft and chewy center, filled with marshmallow pools and chocolate bits! They honestly taste like the end of summer, that longing feeling of serendipity and nostalgia. They make me content. Therefore I highly advise you make them!

Ingredients :

• 100g cold salted butter cut into small cubes

• 50g of brown sugar

• 50g of white sugar

• 50g of cassonade

• 1 egg

• 150g of Flour

• 3 g of baking soda

• 3 g of salt

• 80g of mini chocolate chips

• 50 g of cubed marshmallows
  

Instructions :

• In a large mixing bowl, cream together cold cubed butter, brown sugar, white sugar and cassonade for about 4 minutes or until creamy

• Add in the egg

• Fold in the dry ingredients and mix until just combined

• Bake at 195 for 8 minutes

Makes about 15 cookies